Homemade Pickles

Ever wanted your pickles to taste fresher? To still have the crunch and freshness of a cucumber when you eat them? Well, I decided I wanted some, too.

2 cucumbers sliced thin
2 cups balsamic vinegar
2 lemons (juice and pulp)
1 white onion (chopped)
Salt
2 hours in the fridge for crispy, tart, refreshing, salty perfection.

Marlipaige Grade: A (tasty and healthy)
Ease of creation: Easy!
Total Time: 2 hours 5 minutes